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Ingredients
- 8 cups iceberg or other crisp lettuce
- 2 cups fresh pineapple chunks
- 1 medium red onion, thinly sliced
- 1/3 cup extra-virgin olive oil
- 1/3 cup white vinegar
- 1/3 cup fresh orange juice
- 1/4 cup sugar
- 3/4 teaspoon salt
- 1/2 teaspoon pepper
- 2 medium avocados, sliced
- Fresh lime wedges
Details
Servings 6
Adapted from myrecipes.com
Preparation
Step 1
Toss together first 3 ingredients in a large bowl. Whisk together oil and next 5 ingredients. Pour desired amount of dressing over salad mixture, and toss well. Spoon salad onto individual plates. Arrange avocado slices over salads; serve with lime wedges. Serve immediately.
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