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Baked Potatoes in Electric Pressure Cooker Recipe

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Baked Potatoes in Electric Pressure Cooker Recipe 1 Picture

Ingredients

  • 10 small, clean baking potatoes, wrapped in foil
  • 2 cups water

Details

Servings 10
Preparation time 5mins
Cooking time 20mins
Adapted from cookeatshare.com

Preparation

Step 1

Pour 2 cups water into pot of a 6-quart electric pressure cooker.

Place heat-proof metal trivet inside.

Layer in foil-wrapped potatoes.

Close and lock lid per cooker instructions.

Set for high pressure, 15 minutes.

Natural pressure release is recommended for potatoes/beans/rice.

Enjoy!

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