Pudding Pops

By DIANETHORNTON

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Ingredients

1 pkg. (4 serving) instant pudding
2 cups milk

Details

Servings 1
Preparation time 10mins
Cooking time 120mins
Adapted from kraftrecipes.com

Preparation

Step 1

Mix ingredients in small pitcher and pour into Popsicle molds.

This will fill 4 of those tall, round pudding pop molds and 6 regular ones.

Freeze 2-3 hours or until frozen.

Notes
Try 2 cups of your favorite flavor of yogurt instead and make frozen yogurt pops!
Use chocolate pudding and it makes fudge-sicles.