7 Bone Roast

By BrucePrager@me.com

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Ingredients

5 lb Boneless Beef Chuck Roast
1/2 dry Lipton onion Soup mix
1 Can cream of Mushroom soup (Liptons)

Details

Preparation

Step 1

Put roast in large roasting pan.

Sprinkle dry soup and can of mushroom soup over top of roast.

Cover tightly with foil and cook in 250 deg oven for 4-5 hours.

Makes its own gravy so do NOT peek under foil!

Serve with rice.