Shoepeg Salad

By dkosik

Ingredients

• COMBINE:
• 1 can peas, drained
• 1 can white shoepeg corn, drained
• 1 can French cut green beans, drained
• 1/2 c celery
• 1/2 c green peppers
• 1/2 c onions
• DRESSING:
• 1/4 c oil
• 1/4 c vinegar
• 1/2 c sugar
• 1/4 tsp pepper
• 1/2 tsp salt

Preparation

Step 1

Mix dressing ingredients together. Pour dressing over vegetable misture. Refrigerate overnight.