Chicken Parm Casserole

By Nitaj3

Ingredients

• 2 tbsp olive oil
• 2 cloves garlic, crushed
• hot red pepper flakes, to taste
• 6 boneless skinless chicken breasts (I used 5, but they were huge!)
• 2 cups marinara sauce
• 1/4 cup chopped basil
• 8 oz mozzarella, shredded
• 4 oz Parmesan, grated
• 1 (5-oz) package garlic croutons

Preparation

Step 1

Drizzle olive oil in bottom of 13x9 casserole dish, add garlic and red pepper flakes.
Place chicken breasts and cover with marinara sauce. Sprinkle chopped basil, then add half of the two cheeses.
Spread package of croutons over top and add the other half of the two cheeses.


Bake at 350 for 35 min - or until chicken reaches 155 degrees.