SENSIBLY DELICIOUS DOUBLE CHOCOLATE CHIP BROWNIES

By curly

Ingredients

• 2 cups (12-ounce) package semi-sweet chocolate morsels, divided
• 1 cup granulated sugar
• 1/2 cup unsweetened applesauce
• 2 Tbsps butter
• 3 egg whites
• 1 1/4 cups all-purpose flour
• 1/4 tsp baking soda
• 1/4 tsp salt
• 1 tsp vanilla extract
• 1/3 cup chopped nuts

Preparation

Step 1

Preheat oven to 350 degrees.

Melt 1 cup morsels, sugar, applesauce and butter in large, heavy saucepan over low heat, stirring until smooth. Remove from heat.

Add egg whites; stir well.

Stir in flour, baking soda, salt and vanilla. Stir in remaining morsels and nuts.

Spread into greased 13 x 9-inch baking pan.

Bake for 15 to 20 minutes or just until set. For fudgier brownies bake to minimum baking time. Cool completely and cut into 2-inch squares.