Key Lime Pie

By mlmason

Ingredients

• Graham cracker crust (1 1/2 cups graham crackers, crushed, 1/4 c sugar, 5 T butter ~ bake @ 325^/ 5 min
• 1 can condensed milk
• 1/2 cup lime juice
• 1 T lime zest
• 1 egg
• 2 egg yolks
• 2 egg whites
• 1/4 t cream of tartar
• 2 cups whipped cream or whipped topping
• thin lime slices for garnish

Details

Servings 6

Preparation

Step 1

Beat condensed milk, lime juice & zest with a fork, add whole egg & 2 egg yolks, beat well. Set aside.

Beat egg whites until foamy about 20 seconds, add cream of tartar. Fold whites into custard & pour into partially baked crust. Bake 45 to 60 minutes or until set. Let cool