Sticky Buns

By dawn716

Ingredients

• 6 frozen bread dough rolls
• 1/4 c butter
• 1/3 c sugar
• 1/3 c chopped pecans
• 3 T brown sugar
• 3/4 t cinnamon

Details

Servings 1
Adapted from allrecipes.com

Preparation

Step 1

Thaw rolls for 10 minutes or until each roll can be cut into 3 pieces. In a large saucepan, melt butter. Add the sugar, pecans, brown sugar and cinnamon; simmer for 1 minute. Add rolls and stir to coat.
Transfer to greased 6 cup fluted tube pan. Cover & refrigerate 8 hours or overnight. Bake at 350* for 25-30 minutes. Immdeiately invert onto serving plate.