Menu Enter a recipe name, ingredient, keyword...

Artichokes with lemon garlic butter

By

Google Ads
Rate this recipe 0/5 (0 Votes)
Artichokes with lemon garlic butter 0 Picture

Ingredients

  • 2 tbsp oil
  • 1 bag frozen baby artichokes
  • 2 cloves minced garlic
  • 2 tbsp fresh lemon juice
  • 4 tbsp butter

Details

Preparation

Step 1

Heat oil, sauté artichokes until brown.
Add garlic, cook 1 minute, then add lemon juice and
butter and whisk till butter melts.
Season salt & pepper.

​

Review this recipe