In A Pinch Peach Cobbler

By lamarandrose

Quick and easy peach cobbler for 4

Ingredients

• 1 can peaches
• 1/4 stick butter
• 1 cup bisquick
• 1 cup sugar
• 1 tsp vanilla
• 2 eggs
• 4 ramekins or oven safe soup mugs

Details

Cooking time 35mins
Adapted from tikibrand.com

Preparation

Step 1

Drain can of peaches and reserve juice.
*Divide and melt 1/4 stick butter into 4 ramekins or oven safe soup mugs, in the oven @ 350°.
*Mix the following batter while that melts;
(1c bisquick+1c sugar+ 1tsp vanilla & 2 eggs. – If too dry add 1-2tbsp of reserved juice.)
*Once butter is hot drop spoonfuls of batter in; then arrange peach slices over all and bake 35 min @ 350°.
*For extra fun scoop vanilla bean ice cream on top and drizzle with salted caramel sauce.