Pasta Salad
By dkosik
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Ingredients
- 3/4 c white vinegar
- 3/4 c oil
- 3/4 c sugar
- 1 T parsley flakes
- 1 T minced, dry onion
- 1 tsp garlic salt
- 1 tsp pepper
- 1 tsp salt
- 1 tsp Accent
Details
Preparation
Step 1
Mix above ingredients together. Cook one box tri-colored rotini pasta. Drain pasta and pour dressing mixture over cooked pasta. Refrigertate overnight. Following day, add broccoli, green pepper and cucumber.
VARIATION: You can also add cauliflower, olives, tomato, pepperoni or anything else that sounds good.
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