Brown Sugar Oatmeal Pancakes Recipe

By shelliec

One serving (2 each) equals 263 calories, 8 g fat (1 g saturated fat), 44 mg cholesterol, 433 mg sodium, 42 g carbohydrate, 3 g fiber, 7 g protein.

Ingredients

• 1/2 cup plus 2 tablespoons quick-cooking oats
• 1/2 cup whole wheat flour
• 1/2 cup all-purpose flour
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 1/3 cup packed brown sugar
• 1 egg
• 2 tablespoons vegetable oil
• 1 cup buttermilk

Details

Servings 10
Preparation time 15mins
Adapted from tasteofhome.com

Preparation

Step 1

In a small bowl, combine the oats, flours, baking soda, salt and sugar. In another small bowl, beat the egg, oil and buttermilk. Stir into dry ingredients just until moistened.
Pour batter by 1/3 cupful onto a greased hot griddle. Turn when bubbles form on top; cook until the second side is golden brown.