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Cherry and Peach Chutney

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Rate this recipe 4/5 (1 Votes)
Cherry and Peach Chutney 0 Picture

Ingredients

  • 1 cup fresh cherries, stems and pits removed
  • 3 small peaches, peeled and pits removed
  • 2 green onions, thinly sliced
  • 1 green chili, minced
  • Zest of 1 lemon
  • 1/2 cup lemon juice
  • 1/4 cup loosely packed fresh cilantro leaves
  • 1 teaspoon ground cumin
  • pinch of salt
  • pinch of pepper

Details

Servings 2

Preparation

Step 1

Put the cherries, peaches, green onions, green chilies, lemon juice, zest, cilantro, cumin, salt and pepper in a food processor and puree until smooth but still slightly chunky.

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