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Strawberry Basil Mojito

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Recipe by Cheeky Kitchen

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Ingredients

  • 1 cup sugar
  • 6 fresh strawberries, cleaned and sliced
  • 1/2 cup water
  • 4 limes, freshly squeezed
  • 1/2 teaspoon rum extract
  • 3 cups ice
  • 1/4 cup fresh basil, chopped
  • 1/4 cup strawberries, sliced
  • 3 cups sparkling water or club soda
  • 4 whole strawberries

Details

Servings 1
Cooking time 30mins
Adapted from tablespoon.com

Preparation

Step 1

1
Place the water, sugar, and 6 fresh strawberries in a blender. Blend until smooth. Pour into a small saucepan and cook over medium-high heat until sugar is dissolved. Cool completely before mixing drinks.

2
Drizzle the strawberry syrup in equal parts into the bottom of two tall glasses.

3
Add the lime juice in each cup, a bit of rum extract, then top with ice, chopped basil, and sliced strawberries. Stir well to combine all ingredients.

4
Top off each glass with sparkling water. Garnish with strawberries.

5
To make an alcoholic version of these mojitos, add 2 ounces of rum to each glass before stirring. Enjoy!

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