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Fantasy Fudge

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Ingredients

  • 1/4 cup (1 1/2 sticks) parkay margarine
  • 3 cups sugar
  • 2/3 cup evaporated milk
  • 1 package (12 oz) Baker's semi-sweet real chocolate chips
  • 1 jar (7 oz) Kraft Marshmallow cream
  • 1 cup chopped nuts
  • 1 tsp vanilla

Details

Preparation

Step 1

Microwave margarine in a 4 quart microwave-safe bowl on high for one minute or until melted. Add sugar and milk, mix well.

Microwave on high 5 minutes or until mixture begins to boil, stirring after 3 minutes. Mix well; scrape bowl. Continue microwaving 5 1/2 minutes; stir after 3 minutes.

Stir in chips until melted. Add remaining ingredients; mix well. Pour into grease 9 inch square pan or 13 x 9 inch baking pan. Cool at room temperature. Cut into squares.

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