Cinnamon-Sugar Apple Rings
By jab120638
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Ingredients
- 2 tablespoons light butter
- 1 tablespoon light brown sugar
- 3/4 teaspoon ground cinnamon*
- 3 large apples, cored, and cut into 1/2-inch thick rings
- 1/4 cup chopped walnuts
Details
Servings 10
Cooking time 15mins
Adapted from everydaydiabeticrecipes.com
Preparation
Step 1
In a large skillet, melt the butter over medium-low heat; add the brown sugar and cinnamon, stirring until blended. Add the apple rings; toss gently to coat. Cover, and cook over low heat for 10 to 15 minutes, stirring occasionally. Sprinkle with chopped walnuts, and serve.
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