Bacon Butty

By cserumga

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Ingredients

3 Tbsp unsalted butter, softened
6 slices back bacon
1 crusty round roll, havled and slightly toasted
2 Tbsp HP sauce

Details

Servings 1

Preparation

Step 1

Heat 1 Tbsp butter in a 10" skillet over medium heat. Add bacon and cook, turning once, until browned and crispy, about 3 minutes. Meanwhile, spread remaining butter on top and bottom of roll. Place bacon on bottom half and top with HP Sauce. Cover with roll top.