Brownie Crackles Recipe

By dlgates60

Ingredients

• 1 package fudge brownie mix (13-in. x 9-inch pan size)
• 1 cup all-purpose flour
• 1 egg
• 1/2 cup water
• 1/4 cup canola oil
• 1 cup (6 ounces) semisweet chocolate chips
• Confectioners' sugar

Details

Servings 27
Adapted from tasteofhome.com

Preparation

Step 1

In a large bowl, beat the brownie mix, flour, egg, water and oil until well blended. Stir in chocolate chips.
Place confectioners' sugar in a shallow dish. Drop dough by tablespoonfuls into sugar; roll to coat. Place 2 in. apart on greased baking sheets. Bake at 350° for 8-10 minutes or until set. Remove from pans to wire racks to cool. Yield: 4-1/2 dozen.