Pumpkin pie

By [e-mail]

Ingredients

• 2 eggs
• 1 can Libbys Solid Pack Pumpkin (16 oz)
• 3/4 cup sugar
• 1/2 tsp salt
• 1 tsp cinnamon
• 1/2 tsp ginger
• 1/4 tsp clove
• 1 2/3 cup Evap milk or light cream
• 1 9" pie shell

Preparation

Step 1

Beat eggs lightly. Mix ingredients together in order shown and pour into
pie shell.

Bake in preheated oven at 425 for 15 min.

Reduce temp to 350 and bake for 45 min or until knife inserted into center
comes out clean.

Garnish with whipped cream.