Barbeque beef sandwich

By [e-mail]

Ingredients

• 1 cup onion
• 2/3 cup green pepper
• 1 lb ground beef
• 1/1 /2 oz water
• 1 cup heinz chili sauce
• 1/3 tsp worcestershire sauce
• 1 1/2 tsp A1 sauce
• 1 tsp cider vinegar
• 1 Lime wedge
• 1/2 tsp salt
• 1/4 tsp dried mustard
• 1 tsp brown sugar
• Hamburger rolls

Preparation

Step 1

Coarsely chop onion and green pepper, measure to the amounts shown.

Saute both in grapeseed oil for 5 mins, until well browned

Add meat and brown well. Add in remainder of ingredients, cover and

simmer for 20 mins.

Toast hamburger rolls and serve.