Cheesy Garlic Biscuits

By Addie

Sounds and looks a lot like Red Lobster biscuits.. Yummy!

Ingredients

• 1 1/2 cups Bisquick
• 1 1/2 cups shredded cheddar cheese
• 1/2 cup milk
• 2 tbsp butter
• 1 tbsp oregano (you can omit or use less)
• 3/4 tsp garlic salt

Details

Adapted from keyingredient.com

Preparation

Step 1

1. Preheat oven to 400F. Spray cooking sheet with non-stick spray.

2. Put biscuit mix, cheese and milk in a bowl and mix well to form a sticky dough.

3. Using spoon, drop lumps of dough onto cookie sheets 1.5in apart. Bake for 10min.

4. In a bowl, melt butter and mix with oregano and garlic salt.

5. When the timer goes off, take them out and brush with butter mixture and bake 5 more min at 400 degrees and then another 5-6 minutes at 350 degrees.

6. Transfer into a plate and serve immediately.