Spinach Pesto Pasta

By devogirl

Children ages 4-8 years old need 10mg of iron per day. Spinach has 6.4 mg per 1 cup.

Ingredients

• 1 cup spinach
• 1/4 cup walnuts
• 1/3 cup olive oil
• 1/2 cup shredded parmesan cheese
• salt and pepper to taste.
• warm pasta

Preparation

Step 1

Spinach Pesto
1 cup spinach
1/4 cup walnuts

Blend together in a food processor. Then add:
1/3 cup olive oil
1/2 cup shredded parmesan cheese
salt and pepper to taste.

Blend again in the food processor.

Then, it’s easy to top some warm pasta!