Huli-Huli Chicken

By bloomysgirl

Ingredients

• 2 lbs. chicken breast, or 3 fryers split or quartered
• 1/4 cup ketchup
• 1/4 cup shoyu (soy sauce)
• 1/2 cup chicken broth
• 1/3 cup apple juice
• 1/2 cup pineapple juice (or 1/3 cup frozen concentrate)
• pinch of ginger
• drop or 2 of worcestershire sauce

Preparation

Step 1

Mix ingredients in bowl, coat chicken (or marinade for 30 min). Grill over barbeque, continually basting with sauce until cooked.