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Taco Bell Quesdillas

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Ingredients

  • SAUCE
  • 1/4 C. mayonnaise
  • 2 tsp. minced jalapenos, slices
  • 2 tsp. jalapeno juice, from minced jalepenos
  • 3/4 tsp. sugar
  • 1/2 tsp. cumin
  • 1/2 tsp. paprika
  • 1/8 tsp. cayenne pepper
  • 1/8 tsp. garlic powder
  • 1 dash salt
  • QUESADILLAS
  • 4 flour tortillas
  • 4 chicken tenderloins
  • 1 C.cheddar cheese, shredded
  • 1 C. monterey jack cheese, shredded
  • 2 slices process American cheese

Details

Servings 4
Adapted from recipe4living.com

Preparation

Step 1

Directions

Combine sauce ingredients and stir until smooth.

Grill chicken in vegetable oil and cut into thin slices.

Preheat skillet over medium heat.

One at a time, lay tortilla into hot skillet and sprinkle with 1/4 cup of each shredded cheese and 1/2 cheese slice on one side of the tortilla.

Arrange about 1/4 cup chicken slices over tortilla on the same half covered with cheese.

On the empty side, spread about one tablespoon of sauce.

Fold over, and press gently with spatula.

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