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Nancy's Cranberry Sauce

By

Jack and I both love our cranberry this exact way!!!!

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Ingredients

  • 1 12-oz bag fresh cranberries
  • 1 cup orange juice
  • 1 1/4 cups sugar

Details

Preparation

Step 1

Bring to a boil, cook until bubbly, hot and thickened and most of the cranberries have popped.

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