"Malted Chocolate Milkshake"

By RoketJSquerl

Ingredients

• 2 cups chocolate ice cream
• 6 tablespoons milk
• 4 tablespoons malted milk powder

Details

Servings 2
Preparation time 1mins
Cooking time 1mins
Adapted from seriouseats.com

Preparation

Step 1

For the creamiest results, use a good quality ice cream such as Haagen-Dazs. I used Horlicks malted milk powder for this milkshake, but Carnation brand should work just as well. To help keep the milkshake from melting too fast, chill the blender pitcher first.

Blend all of the ingredients together until well blended and smooth, about 30 seconds. Serve immediately.