Savoury Crepes

By AnnieMro

Ingredients

• 1 - 8 " savoury crepe
• 1 oz. ricotta cheese
• 1 oz. goat cheese
• 1/2 cup spinach
• 2 slices thinly sliced salmon or ham
• 1/4 cup cream
• 1/4 cup tomato sauce
• grated mozzarella

Preparation

Step 1

Spread an even, thin layer of mixture onto crepe. Place a thin layer of spinach, then salmon or ham. Cut edge of crepe and roll up very tightly. Firm up by refrigerating for 1/2 hour. Cut into 3 pieces and place in a dish. Spoon tomato sauce over the top. Top with grated mozzarella. Cook 7-10 mins. in microwave on high.