HOME MADE SALSA

By heathermcginnis

Ingredients

• 4 cups seeded and chopped tomatoes
• 1 cup finely chopped red onion
• 2 cloves garlic
• 1/2 cup seeded and chopped green chili peppers
• 1 cup chopped red and green pepper
• 1 jalapeno pepper - seeded and minced
• 1/4 cup chopped cilantro
• 1/4 cup red wine vinegar
• 2 tbsp olive oil

Preparation

Step 1

Cook for ten minutes. Add some tomatoe paste to thicken, if required. Pour into hot jars and process for 45 minutes.