Mini Chopped Salad with Buttermilk Dressing

By msweeney

Ingredients

• 1/2 cup buttermilk
• 1/2 cup mayonnaise
• 1/2 cup sour cream
• 1 teaspoon white vinegar
• Few shakes hot sauce
• 1 clove garlic, pressed
• Salt and freshly ground black pepper
• 2 carrots, peeled and finely diced
• 1 head iceberg lettuce, diced
• 1/2 cucumber, finely diced
• 1/2 cup halved cherry tomatoes

Details

Servings 4
Preparation time 10mins
Cooking time 10mins
Adapted from foodnetwork.com

Preparation

Step 1

Directions

For the buttermilk dressing: Combine the buttermilk, mayo, sour cream, vinegar, hot sauce, garlic and some salt and pepper in a mason jar, screw on the lid and shake to combine.

For the salad: Combine the carrots, lettuce, cucumbers and tomatoes in a bowl, pour over the dressing and toss to combine.

CATEGORIES:

Buttermilk

Dinner

Salad

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