POTTED MEATBALLS

By baderr

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Ingredients

2 1/2 pounds ground beef
2 medium onions - chopped
2 large stalks of celery - diced
8 ounce can on tomato sauce
salt
pepper
garlic powder
oregano
paprika

Details

Servings 3
Cooking time 45mins

Preparation

Step 1

Chop onions and dice celery.

Add seasonings and tomato sauce.

Mix well together in covered sauce pan

Make large meatballs and place in pan on top of sauce.

Cover and cook on low heat for 30 minutes.