Crab Pasta Salad
By ernie70
This salad has a very good blend of flavors. It's easy to make and especially delicious on a hot day.
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Ingredients
- DRESSING:
- 2 cups uncooked medium shell pasta
- 1 1/2 cups imitation crabmeat, chopped
- 1 cup broccoli florets
- 1/2 cup diced green pepper or celery
- 1/2 cup quartered cherry tomatoes
- 1/4 cup chopped green onions
- 1/2 cup mayonnaise
- 1/4 cup creamy Italian salad dressing
- 1/4 cup grated Parmesan cheese
Details
Preparation
Step 1
Cook pasta according to package directions; drain and rinse in cold water. Place in a large bowl. Stir in crab, broccoli, green pepper, tomatoes and onions.
Combining dressing ingredients; pour over salad and toss gently to coat. Cover and refrigerate for 2-4 hours before serving.
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