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Crab Pasta Salad

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This salad has a very good blend of flavors. It's easy to make and especially delicious on a hot day.

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Ingredients

  • DRESSING:
  • 2 cups uncooked medium shell pasta
  • 1 1/2 cups imitation crabmeat, chopped
  • 1 cup broccoli florets
  • 1/2 cup diced green pepper or celery
  • 1/2 cup quartered cherry tomatoes
  • 1/4 cup chopped green onions
  • 1/2 cup mayonnaise
  • 1/4 cup creamy Italian salad dressing
  • 1/4 cup grated Parmesan cheese

Details

Preparation

Step 1

Cook pasta according to package directions; drain and rinse in cold water. Place in a large bowl. Stir in crab, broccoli, green pepper, tomatoes and onions.
Combining dressing ingredients; pour over salad and toss gently to coat. Cover and refrigerate for 2-4 hours before serving.

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