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seafood salad

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Ingredients

  • Ingredients:
  • 1 (16 ounce) package seashell pasta
  • 1 (6 ounce) can crabmeat
  • 1 (6 ounce) can tuna
  • 1 (4 ounce) can shrimp
  • 3 carrots, grated
  • 1 onion, grated
  • 1 cup creamy salad dressing (e.g.
  • Miracle Whip)
  • 1/2 cup French or Ceasar dressing
  • 1/2 cup milk
  • 2 tablespoons white sugar

Details

Servings 6

Preparation

Step 1

1.Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
2.In a large mixing bowl, combine cooked pasta, crabmeat, tuna, shrimp, carrots, and onion.
3.In a separate small mixing bowl, combine well the creamy salad dressing, dressing, milk, and sugar. Pour dressing mixture over pasta mixture and toss well. Refrigerate until well chilled, or overnight.

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