Leftover Chicken Croquettes
By rrxing
Rate this recipe
4.8/5
(17 Votes)
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Ingredients
- 3 cups cooked, finely chopped chicken meat
- 1 1/2 cups seasoned dry bread crumbs
- 2 eggs, lightly beaten
- 2 cups sauteed chopped onion
- 1 tablespoon chopped fresh parsley
- 1 teaspoon salt
- 1/2 teaspoon ground black pepper
Details
Servings 6
Preparation time 15mins
Cooking time 45mins
Adapted from allrecipes.com
Preparation
Step 1
In a large bowl combine the chicken, bread crumbs, 2 eggs and onion and mix well; if mixture is too dry to form patties, mix in another lightly beaten egg. Then add parsley, salt and pepper to taste, mix well and form into small patties.
Heat oil in a large skillet over medium heat and fry patties in oil until golden brown.
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