aDressing: Dijon Vinaigrette
By á-47
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Ingredients
- 2 Tbsp. fresh lemon juice
- 2 Tbsp. white wine vinegar
- 1 Tbsp. finely chopped fresh basil
- 2 tea. Dijon mustard
- 2 cloves garlic, finely chopped
- 1 tea. sugar
- 1/2 tea. salt
- 1/4 tea. pepper
- 1/2 cup canola oil
Details
Preparation
Step 1
In a bowl, whisk together the lemon juice, vinegar, basil, mustard, garlic, sugar, salt, pepper and oil.
Makes about 3/4 cup
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