Truffle Butter

By á-30

Ingredients

• 1 pound unsalted butter, softened
• White truffle oil to taste
• Salt to taste

Preparation

Step 1

In a small mixing bowl, combine the butter and truffle oil together. Season with salt to taste. Spoon the butter onto a large piece of plastic wrap and form into a log, about 1 inch thick. Wrap the log tightly and place in the refrigerator until ready to use