Oven Barbecued Baby Beef Ribs

By luvmybuttonsnbows

Ingredients

• 1 1/2 to 2 lbs. baby beef ribs
• BASTING SAUCE
• 4 green onions, chopped
• 2 tbsp. butter or margarine
• 1 tbsp. flour
• 1 tbsp. Dijon mustard
• 1/2 to 1 c. beef broth
• 2 tbsp. lemon juice
• 3 tbsp. chili sauce
• dash pepper

Preparation

Step 1

Wipe ribs with damp paper toweling. Place single layer in shallow roasting pan. Roast at 450° for about 20 minutes. Drain off fat. Meanwhile, prepare sauce by sauteing onions in butter until tender. Blend in flour and mustard. Cook 1 to 2 minutes. Stir in beef broth, lemon juice, chili sauce and pepper. Cook 5 to 7 minutes, stirring, until sauce is smooth and thickened. Brush sauce over ribs. Return ribs to oven. Bake 30 minutes or until tender, basting occasionally with the sauce.