Sweet-Sour Appetizer Meatballs

By dkosik

Ingredients

• 2 lbs ground beef
• 2 eggs
• 1/2 c. bread or cracker crumbs
• 1/2 c. water
• 3/4 tsp. salt
• 1/4 tsp. pepper
• 1/2 tsp garlic salt
• 1 bottle chili sauce
• 1/2 c. grape jelly
• Juice of lemon

Preparation

Step 1

Combine beef, egg, crumbs, water, salt, pepper and garlic salt. Form small balls. In large skillet, heat together chili sauce, grape jelly and lemon juice. Add meatballs. Cover and simmer 5 to 10 minutes. Makes about 45 balls.