BROWN SUGAR FROSTING

By Nicky

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Ingredients

2 c. brown sugar
1/2 c. milk
2 tbsp. butter
1/4 tsp. baking powder

Details

Preparation

Step 1

Boil brown sugar and milk to soft ball stage 234 F. Slide in butter and baking powder and lightly stir. Let cool. Beat until frosting starts to harden and loses its gloss. Pour quickly over cake.