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Ingredients
- 1/4 cup butter or margarine
- 10 ounces (300 g) marshmallows
- 4 cups puffed rice cereal
- Food dye (color of your choice, or add two if you want - red or green would work)
Details
Adapted from foxhome.com
Preparation
Step 1
Melt butter and marshmallows together in a large saucepan over medium heat. Stir until blended. Add rice and stir quickly until mixed. Put mixture into a greased 8-by-8-inch pan. Wet hands with water and push down to fill the pan. Make sure it's not too neat. Chill before serving and grab chunks to fill a plate.
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