Jude's Chicken Casserole

By Jackie618

Ingredients

• 1 pkg. (6 oz.) STOVE TOP Stuffing Mix for Chicken made with Whole Wheat
• 2 cups chopped cooked chicken
• 1 can (10-3/4 oz.) reduced-sodium condensed cream of chicken soup
• 1/2 lb. (8 oz.) 2% Milk VELVEETA®, cut into 1/2-inch cubes
• Add ins: Add 1/2 cup chopped celery and/or red peppers to the chicken mixture before baking as directed.
• Turkey: Prepare using STOVE TOP Stuffing Mix for Turkey and substituting leftover cooked Thanksgiving turkey for the chicken.
• Substitute

Details

Preparation time 10mins
Cooking time 40mins
Adapted from kraftrecipes.com

Preparation

Step 1

HEAToven to 350ºF.

PREPAREstuffing as directed on package. Combine remaining ingredients in large bowl. Add stuffing; mix lightly.

SPOONinto 2-qt. casserole sprayed with cooking spray.

BAKE30 min. or until heated through.