BARBEQUE BEEF SANDWICHES

By JJCR

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Ingredients

2 lbs. ground beef
1 cup chopped onion
2 cups water
3/4 cup ketchup
2 tab. chili powder
2 tab. mustard
salt and pepper to taste

Details

Preparation

Step 1

In a large skillet, brown ground beef with chopped onion until beef is no longer pink: remove to brown paper towels to drain. Pour off grease; add water, ketchup, and chili powder. bring to a boil, reduce heat, and simmer for about 6 minutes. Add cooked ground beef and onions, prepared mustard, salt and pepper Simmer gently for about 10 minutes. Serve barbeque beef sandwiches over bulky rolls.

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