Sweet Sour Chicken – Mary’s

By aarrington

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Ingredients

4 whole chicken breasts
4 legs and thighs.
1 18 oz. jar apricot preserve
1 8 oz. bottle Russian dressing
1 envelope onion soup mix

Details

Preparation

Step 1

Place chicken in large shallow bake pan.
Mix apricot preserve, Russian dressing and onion soup mix. Pour over chicken.
Bake 2 hours at 350°. Serve with brown rice.