Cheese Ball

By dkosik

Ingredients

• 16 oz pkg cream cheese
• 4 oz shredded Cheddar cheese
• 5 slices of processed beef
• 2 T. Miracle Whip
• 1 T. dehydrated onion flakes
• 1 tsp. garlic salt
• 1 to 2 tsp. celery salt
• 3 T. Worcestershire sauce
• Pecans

Preparation

Step 1

In a large bowl, mix ingredients. Form into one large ball or two smaller balls. Roll in chopped pecans to coat surface. Refrigerate for at least 2 hours or overnight.