Paloma Margaritas

By DIANETHORNTON

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Ingredients

Photograph my Andrew Mccaul

Details

Servings 4
Adapted from foodnetwork.com

Preparation

Step 1

Fill 4 tall glasses three-quarters of the way with ice. Pour 1/2 teaspoon grenadine into each glass. Combine 1 cup tequila, 1 cup grapefruit juice, 1/4 cup fresh lime juice, 2 teaspoons superfine sugar and a pinch of salt in a cocktail shaker. Shake well, then pour into the glasses. Top each drink with 1/4 cup grapefruit soda.