Fried Rice - Benihana's Style

By TNTPayne

Ingredients

• 1 cup Uncooked rice
• 5 Teaspoons Butter
• 1 cup Chopped onion
• 1 cup Chopped carrots
• 2/3 cup Chopped scallions
• 3 Teaspoons Sesame seeds
• 5 Eggs (Beat)
• 5 Teaspoons Soy sauce
• Salt
• Pepper
• I like to add Shrimp, or sometimes Chicken to this dish. Makes it taste much better.

Details

Servings 3
Preparation time 15mins
Cooking time 35mins
Adapted from keyingredient.com

Preparation

Step 1

Cook rice according to package directions.

In a large skillet melt butter.

Add onions, carrots and scallions. Saute until carrots are translucent.
Set aside.

Heat oven to 350 degrees. Place sesame seeds in a shallow pan. Bake until golden brown (10 to 15 minutes), shaking pan occasionally for
even color.

Lightly grease another skillet. Pour eggs into hot skillet. Cook as you would scrambled eggs.

Combine rice, vegetables, sesame seeds and eggs.

Add soy sauce and Stir.
Salt and pepper to taste.