Menu Enter a recipe name, ingredient, keyword...

Pork Chop & Stuffing Bake

By

This one-dish recipe couldn't be easier to make...and since it features juicy pork chops topped with stuffing, it's sure to be a hit with your family too.

Google Ads
Rate this recipe 0/5 (0 Votes)
Pork Chop & Stuffing Bake 1 Picture

Ingredients

  • 1 pkg (6 oz.) STOVE TOP Stuffing Mix for Chicken
  • 6 boneless pork chops (1-1/2 lb.)
  • 1 can (10-3/4 oz.) condensed cream of mushroom soup
  • 1 large onion, chopped
  • 1/2 tsp. dried thyme leaves
  • 1/2 cup shredded Cheddar cheese

Details

Preparation time 15mins
Cooking time 45mins
Adapted from keyingredient.com

Preparation

Step 1

HEAT oven to 350°F.

PREPARE stuffing mix as directed on package.

MEANWHILE, heat large ovenproof nonstick skillet on medium-high heat. Add chops; cook 4 min. on each side or until browned on both sides. Mix soup, onions and thyme; spoon over chops. Top with prepared stuffing; sprinkle with cheese.

BAKE 20 to 30 min. or until chops are done (160°F).

Review this recipe