Zucchini Monster Cookies

By srumbel

Zucchini Monster Cookies are a super delicious way to use up extra zucchini from the garden! You would never know these are made with zucchini and no butter!!
Read more at http://backforsecondsblog.com/2014/07/zucchini-monster-cookies/#ub1uWTcDuE0G5gtF.99

Ingredients

• 1 cup grated zucchini (squeeze out excess liquid)
• 1 cup brown sugar (packed)
• 1 cup granulated sugar
• 2 cups peanut butter (I used crunchy but you can use creamy if you prefer)
• 3 eggs
• 1/2 teaspoon salt
• 1 teaspoon vanilla extract
• 2 teaspoons baking soda
• 4 cups old fashioned rolled oats
• 1/2 cup all purpose flour
• 2 cups semi sweet chocolate chips
• 1 1/2 cup M&M's
• Read more at http://backforsecondsblog.com/2014/07/zucchini-monster-cookies/#ub1uWTcDuE0G5gtF.99

Preparation

Step 1

Step 1
In a large mixing bowl, beat together the zucchini, sugars, and peanut butter until well blended. Add eggs, salt, and vanilla and mix well. Mix in soda, oats, and flour until combined. Stir in chips, and M&M's.

Step 2
Drop by heaping spoonfuls onto a silicone baking mat or parchment paper lined cookie sheet about 2" apart. Bake 9-11 minutes or until golden. Let set on cookie sheet about 5 minutes before transferring to a cooling rack. Once completely cooled, store in an air tight container.

Read more at http://backforsecondsblog.com/2014/07/zucchini-monster-cookies/#ub1uWTcDuE0G5gtF.99