Oven fried drumsticks

By pattiaroberts

Ingredients

• 1/4 cup oiliness oil
• 1/2 cup all purpose baking mix
• 1 tablespoon paprika
• 2 teaspoons creole seasoning
• 1 teaspoon seasoned salt
• 1/2 teaspoon garlic powder
• 1/4 teaspoon Italian seasoning
• 1/8 teaspoon black pepper
• 10 drumsticks

Details

Servings 5
Preparation time 5mins
Cooking time 35mins

Preparation

Step 1

1. Preheat oven to 450 degrees. Pour the olive oil evenly over bottom of 15x10x1 inch baking pan.
2. Combine the baking mix, paprika, Creole seasoning, seasoned salt, garlice powder, Italian seasoning and black pepper in a large bowl. Mix well. Pour into a paper bag.
3. Add the chicken drumsticks, a few at a time, to the bag and shake to coat. Arrange on the prepared baking pan.
4. Bake chicken, turning once, until pierced with the tip of a knife, about 30 minutes. Transfer to a serving dish. Serve immediately.